October is National Seafood Month!

Show your continued commitment to promoting healthy oceans by making sustainable seafood choices. Know where your fish comes from, and support fisheries that don’t harm the environment. Make sure you have the most up to date Seafood Watch card for your area from the Monterey Bay Aquarium: http://www.mbayaq.org/cr/seafoodwatch.asp Also check out this sustainable seafood blog … Continue reading October is National Seafood Month!

Global seafood industry must adapt to demand for ‘greener’ fish, UN official says

The $400-billion global seafood industry has no choice but to adapt to intensifying demand from retailers and consumers for environmentally friendly ‘greener’ fish that are not taken from overexploited stocks, farmed in ponds where mangroves once stood or caught in nets that also snag endangered turtles, according to the United Nations Food and Agriculture Organization … Continue reading Global seafood industry must adapt to demand for ‘greener’ fish, UN official says